Baked Salmon 25 May 2012

Baked Salmon




  • 1 thawed salmon fillet, 1 lb
  • 8 grams cannabis
  • 2 cloves garlic, minced
  • 1 large onion, chopped
  • 1 tsp pepper
  • 1 tomato, thinly sliced
  • 3 tbsp dry bread crumbs
  • 1 tbsp vegetable oil (Optional: replace with cannabis olive oil)


Grind up the cannabis with a coffee grinder until it becomes a fine powder. Mix with dry bread crumbs and set aside. Spray a shallow baking pan with non-stick coating. Place the fish in the baking pan and sprinkle with oregano, garlic and pepper. Layer with tomato slices and onion. Mix bread crumbs with oil and put a coat on top of the fish. Bake at 350 degrees for about 12- 15 minutes or just until fish flakes easily. 4 servings.

Last modified on Friday, 25 May 2012 11:20
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